Presented By: Lori Johnson, Family & Consumer Science Agent Cost: $15 per person, seating is limited Time: 2-4 P.M. Hands on cooking class to learn about water bath canning, items that can be pickled and food safety. Each participant will make their own jar of Kosher Dill Pickles. Class will take place at UF/IFAS Lake County Extension Office, 1951 Woodlea Rd, Tavares Registration Link: https://bit.ly/38MG1Cd
Thursday May 19, 2022
2:00 PM - 4:00 PM EDT
May 19, 2022 from 2:00 pm to 4:00 pm
UF/IFAS Lake County Extension Office 1951 Woodlea Road Tavares, Florida
$15.00
Lori Johnson
UF/IFAS Lake County Extension
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Printed courtesy of www.tavareschamber.com – Contact the Tavares Chamber of Commerce for more information.
300 East Main Street, Tavares, FL 32778 – (352) 343-2531 – Director@tavareschamber.com