Food Preservation: Pressure Canning Led by Lori Johnson, Family & Consumer Science Agent Cost $15 per person, seating is limited 1-3:30 P.M. Hands-on cooking class to learn about the pressure canning process, foods that can be pressure canned and food safety. Each participant will make their own jar of canned green beans. Class will take place at UF/IFAS Lake County Extension Office, 1951 Woodlea Rd, Tavares Click here to register: https://bit.ly/3rSSeMC
Wednesday Mar 30, 2022
1:00 PM - 3:30 PM EDT
March 30, 2022 1:00 pm to 3:30 pm
UF/IFAS Lake County Extension 1951 Woodlea Road Tavares, Florida 32778
$15.00
Lori Johnson
UF/IFAS Lake County Extension
(352) 343-4101
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Printed courtesy of www.tavareschamber.com – Contact the Tavares Chamber of Commerce for more information.
300 East Main Street, Tavares, FL 32778 – (352) 343-2531 – Director@tavareschamber.com