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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20220517T220000Z
DTEND:20220518T000000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Food Preservation: Pickling
DESCRIPTION:Presented By: Lori Johnson\, Family & Consumer Science Agent Cost: $15 per person\, seating is limited Hands on cooking class to learn about water bath canning\, items that can be pickled and food safety. Each participant will make their own jar of Kosher Dill Pickles. Registration Link: https://bit.ly/3utwM26
X-ALT-DESC;FMTTYPE=text/html:Presented By: Lori Johnson\, Family &amp\; Consumer Science Agent Cost: $15 per person\, seating is limited Hands on cooking class to learn about water bath canning\, items that can be pickled and food safety. Each participant will make their own jar of Kosher Dill Pickles. Registration Link: https://bit.ly/3utwM26
LOCATION:1951 Woodlea Road Tavares\, Florida 32778
UID:e.2891.4939
SEQUENCE:3
DTSTAMP:20260502T041506Z
URL:https://www.tavareschamber.com/events/details/food-preservation-pickling-05-17-2022-4939
END:VEVENT

END:VCALENDAR